A blend of the Cabernet Sauvignon and Merlot, 12 months in French and American oak barrels, with fruity aromas, slightly spicy notes and floral tone. On the palate it is a wine that expresses a structured body of ripe fruit and aftertaste of coffee and caramel.
A bright red cherry red color of medium high layer. You can identify an intense, ripe and spicy aroma; It is reminiscent of eucalyptus, chocolate and notes of roasting contributed by its aging
in barrels.
Elaborated entirely with Tempranillo grape with 12 months in French and American oak barrels. It is a wine with fruity aroma, in the mouth it offers notes of red fruits and wood.
Made with the oldest vines of Quinta Monasterio. It has 12 months in French and American oak barrels. Its aromas range from ripe compote fruits and touches of tobacco to chocolate and balsamic. On the palate it is a wine with a pleasant presence of ripe fruit, well-polished tannins
and balanced acidity.
A white wine with bright yellow color, extremely clean and transparent. In its intense aroma, tropical fruits and exotic flowers stand out. It is soft and delicate at the beginning, with an ending in the mouth loaded with toasted aromas and delicate flavors.
Baja California wines to be proud of! These wines transfer the character, vineyard and terroir of
Valle de Guadalupe to your taste palette.
Harvested by Guadalupano’s, blend of Tempranillo varieties, Cabernet Sauvignon, with 18 months in French oak barrels. Intense red color, warm aromas. Its flavor of spicy character, reflection of enology and wisdom.
Blend of the Cabernet Sauvignon-Syrah varieties Intense cherry red color, clean and bright, its aromas are a memory of flowers, ripe fruits with elegant tones of spices. elegant and silky tannins that remind us of his youth.
Brilliant as her eyes & her golden skin, in the mouth she reminds us of orange blossom and citrus on harvest.
A blend of Zinfandel & Chardonnay. Bright pink with violet reflections. Has aromas of red licorice, raspberries, strawberries, surrounded by a floral component of roses and orange blossoms. Fresh with a pleasant acidity and a fruity finish. Married to perfection with cheeses, seafood, fish, pasta and any salad.
